Boar's Head Restaurant and Tavern
Published by Robin Ross
Page Liked · September 16, 2016 · Edited ·
"Grouper Ponchartrain" A long time Boar's Head Favorite.
Fresh paneed grouper filet topped with a whole soft-shelled crab-topped with lump crab meat-and finished with bearnaise sauce. Wow! This is so good.
Call Ahead 234-6628 www.boarsheadrestaurant.com